Some of our suppliers
Charcuterie
Deli Farm Charcuterie, Delabole, is one of the UK’s leading producers of British air-dried charcuterie; making Cornish air-dried charcuterie since 2006 and winning awards with their artisan charcuterie each year since then. They only use prime joints of meat from carefully selected local producers and keep packaging to a minimum and only use 100% renewable electricity.
www.delifarmcharcuterie.co.uk
Dairy & Cheese
Hawkridge Farmhouse Dairy Produce has been based in the heart of the Devonshire countryside since 1976. The family- run business has grown into the leading independent dairy produce wholesaler in the South West of England. www.hawkridge.uk.com
Free Range Eggs
Williams Farm, Chagford.
Venison
Mick Jones National Trust Area Warden, North Dartmoor, supply fresh local venison from estates around the National Park.
Fish
S&J Fisheries, Brixham, are a family-owned business that has been supplying fresh and frozen fish and seafood since 1985. Their large selection of fish and seafood is all sourced in a traceable and responsible manner. www.sandjfisheries.co.uk
Fruit & Veg
Westcountry Fruit Sales has been supplying fruit and vegetables since the middle of the nineteenth century. They work closely with farmers and growers to source local produce, from potatoes to specialist market garden crops, including the wonderful soft fruit grown in the South West.
Meat
Dartmoor Farmers Association, formed in 2007 with the support of HRH, the Prince of Wales, was devised to adopt a more holistic approach to finding a market for the area’s unique product. Along with the Dartmoor Partnership and the Dartmoor National Park Authority they work towards a sustainable future for both farming and tourism. The cattle and sheep create the landscape that brings the tourists to the area and local businesses support the farmers by creating a market for their products. We believe that livestock fed on a grass diet will result in a leaner meat that is higher in meat quality, flavour and nutritional value.